Take a look at some of our sample menus. We offer both a standard menu and the option to customize a menu for your event. You can choose these meals for your event or us them as inspiration. 

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Couples Dinner

Creamy Lobster Bisque  

lobster meat, crème fraiche , French bread croutons

Hawaiian NY Strip

butter poached shrimp over sweet potato puree and sautéed spinach

Deconstructed Strawberry Cheesecake

vanilla cream, graham cracker crumble, strawberry gastrique

Flower Cake

Birthday Dinner

Maryland Lump Creole Crab Cakes

Cajun remoulade sauce, mixed greens

Jerk Salmon

rice and peas, curried cabbage, plantain chips, pineapple chutney

Celebration Cake & Champagne

vanilla birthday cake, champagne frosting, champagne soaked strawberries, strawberry coulis

Friends Eating Dinner

Family Style

Kale Caesar Salad

Torn kale, shaved parmesan, grape tomato, parmesan croutons, Caesar dressing

Grilled Seafood Tower

oysters, jonah crab claws, jumbo shrimp, lobster tails, mussels

with accompaniments

Braised Red Wine Short Ribs

baby bella mushrooms, baby carrots, pappardelle pasta

Chocolate Molten Lava Cake  

Fresh berries, sea salt caramel, dulce de leche ice cream

Seared Scallops

Four Courses

Soul Salad

Baby kale, heirloom tomato, cornbread croutons, cranberries, sweet potato, sweet chilli vinaigrette

 

Jerk Glazed Bay Scallops

grilled pineapple, coconut cream sauce, spinach

Tamarind Glazed Lamb Chops

Sweet potato mash, roasted asparagus, herb oil, balsamic reduction

 

 

 

Warm Pear Crisp

mascarpone whip cream, bourbon caramel, french vanilla ice cream

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Brunch

Creole Salmon Cakes

cucumber & tomato salsa, roasted red pepper sauce

Buttermilk Fried Lobster & Grits

creamy grits, lobster sauce

Strawberry French Toast Casserole

creme anglaise, brandy infused caramel sauce

Family Style Brunch 

Classic Fried Chicken & Red Velvet Cake Waffles 

 

Jerk Chicken & Sweet Potato Waffles with mango & pineapple infused syrup 

 

Southern Fried Fish, shrimp gravy and creamy grits (catfish or whiting) 

 

Blackened Salmon with creamy cheese grits and creole tomato sauce and grilled corn

 

Jumbo Shrimp and Grits with cajun creamy lobster sauce 

Bistro Steak & Eggs

red wine reduction, chive scrambled eggs, caramelized onions, roasted tomatoes

Sides & Things

Homemade Biscuits with choice of strawberry butter, honey butter, truffle honey butter

 

Cast Iron Cornbread with choice of jalapeno butter, strawberry basil butter blueberry honey butter

 

Rosemary Red Potatoes with calabrese peppers & onions 

 

Southern Cheese Grits 

 

Spicy Sausage Potato Hash

 

Ultimate Cheese Eggs

scrambled eggs, mornay sauce, cheddar cheese

Mini Hueva Rancheras Frittatas (tomato, cheddar cheese, salsa, topped with lime crema)

 

Tropical Yogurt Parfait

Kiwi, pineapple, blueberries, granola, coconut shavings

Dinner Table

Menu

Starters

Soul Salad 

Baby kale, heirloom tomato, cornbread croutons, cranberries, sweet potato, sweet chilli vinaigrette 

 

French Onion Soup 

French bread, caramelized onions, gruyere cheese

Appetizers

Soul Chicken Egg Rolls

sweet chilli dipping sauce

Island Shrimp Cocktail Martinis 

mango-pineapple salsa and spicy cocktail sauce

Entrees

Lobster Truffle Pasta 

fettuccine, tomato cream sauce, truffle butter 

 

Double Crab Stuffed Salmon 

pommes puree, asparagus, garlic cream sauce

 

Pan Roasted Chicken

crispy parmesan herb potatoes, creole tomato beurre blanc, roasted brussels sprouts

Desserts

Warm Apple Crisp 

mascarpone whip cream, bourbon caramel, french vanilla ice cream

 

 

Red Velvet Trifle Cake 

cream cheese icing, chocolate garnish, strawberries

BuffetMenu

Sample Menu

Starters

 

Creole Shrimp & Grits-Tini

with Creole tomato sauce

 

Curried Chicken Lettuce Cups

Shaved radish salad

 

Hoisin Glazed Steak Bruschetta

Peppers, boursin cheese, caramelized onions

Mini Cajun Crab cakes 

Sweet chilli sauce

 

Mini Oxtail Tacos

Salsa verde, pickled red onions, smoked pico de gallo

Jerk Shrimp Ceviche Cups

grilled pineapple, red onion, cucumber, blood orange vinaigrette

Sesame Soy Garlic Lamb Chops

crispy brussels salad

Spinach- Sausage Stuffed Mushrooms

Posh Charcuterie Board

cured meats, assorted cheeses, candied nuts, strawberry balsamic jam, blackberry fig jam, granny apple, berries, olives, dried fruits

Salads

Grilled Romaine -Kale Caesar Salad

parmesan croutons, grape tomatoes, grated parm

Wild Arugula Salad

shaved parmesan, toasted pine nuts, heirloom tomato,  Meyer lemon vinaigrette

Strawberry & Spinach Salad

strawberry, crumbled goat cheese, toasted walnuts, honey-balsamic vinaigrette 

Entrees

Broiled Lamb chops

(chimichurri, jerk with pineapple salsa, tamarind chutney, rosemary balsamic glaze)

 

Braised Oxtail & Crab

Braised oxtails, crab claws, oxtail gravy 

 

Sundried Tomato Chicken

Cherry tomatoes, vodka tomato sauce, mushrooms

 

Jerk Bay Scallops

Coconut butter sauce, spicy sausage, butter beans

 Honey Jerk Chicken

Pineapple salsa, tamarind jam

 

Mango Sweet Chilli Glazed Chicken

Hot Honey Lemon Pepper Fried Chicken 

Truffle Chicken Marsala & Wild Mushroom

 

Sundried Tomato Chicken Pasta

creamy a la vodka sauce 

 

Herb Roasted Chicken

cajun-veloute sauce

Garlic Butter Shrimp

Sweet chilli butter sauce

Jamaican Black Pepper Shrimp

Creole Crab Stuffed Shrimp

cajun beuree-blanc

 

Hawaiian Glazed  Ribeye Steak

 

Crab Stuffed Salmon

lemon cream sauce

Cognac Brown Sugar Glazed Salmon

Honey Garlic Salmon 

sweet sesame-soy sauce

Lemon Butter Cod

white wine caper butter sauce

Steak Medallions

creamy cognac sauce, wild mushroom ragu

Sides

Truffle Mash Potatoes

Thyme Roasted Potatoes

Creamy Garlicky Mash Potatoes

Sweet Potato Maple Mash

toasted pecans

Curry Roasted Tri Color Potatoes

Rasta Pasta

penne pasta, coconut jerk cream sauce

Hong Kong Spicy Garlic Butter Noodles

Spinach & Artichoke Dip

(add crab or shrimp)

Curry Yellow & Gandules peas Rice

Coconut Rice & Peas

Candied Pineapple & Apple Yams

Five Cheese Macaroni & Cheese

(optional add crab, shrimp, or lobster)

Vegetables

Braised cabbage & kale sauté

Coconut creamed spinach

Braised Collards Greens

(smoked turkey meat)

Charred Lemon Broccolini

Seasonal Vegetable Medley

(broccoli, carrots, zucchini, peppers)

Honey Ginger Butter Baby Carrots

Parmesan Baked Asparagus 

Cajun Butter Broccoli

Broccoli & Cauliflower Au Gratin

Pesto Tossed Cauliflower 

Vegetarian/Vegan Entrees

Miso -Soy Lime Cauliflower Steaks

Roasted Lemon Pepper Cauliflower Steaks

herb gremolata

Jerk Portobello Mushroom

coconut jerk sauce, escovitch peppers

Spinach Spaghetti Aglio e Olio

Baked Mushroom, Tomato & Mozzarella Stack

balsamic glaze, herb oil

Spinach Stuffed Portobello

fontina cheese, spinach, garbanzo beans

Roasted Zucchini Roulade

herb quinoa, grilled yellow squash, calabrese tomato sauce